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[VIDEO] Advanced understanding of POMS to guide farm management decisions in Tasmania

Updated: Feb 6, 2019

On the 09/04/18, Oysters Australia held an R&D day to bring together all researchers involved in the Future Oysters CRC-P funded oyster research projects. Project 804 aims to investigate the effects of farm management practices on oyster survival in POMS affected areas in Tasmania and was undertaken in close collaboration with industry to scientifically assess observations and views held by oyster growers about how their farming methods were influencing POMS mortalities.

For more information on this project, please visit:

The author acknowledges that the CRC Program supports industry-led collaboration between industry, researchers and the community. The Future Oysters CRC-P, which focuses on the production of ‘Better’, ‘Healthy’ and ‘More’ oysters, is led by Australian Seafood Industry Pty Ltd in partnership with Oyster Australia Ltd, Select Oyster Company Pty Ltd, Fisheries Research and Development Corporation, Department of Primary Industries and Regions (South Australian Research & Development Institute), University of Tasmania, The Flinders University of South Australia, The University of Newcastle, The University of Adelaide, Commonwealth Scientific and Industrial Research Organisation, University of Technology Sydney, University of Sunshine Coast, Macquarie University, Department of Skills and Regional Development (NSW), and The Yield Technology Solutions Pty Ltd.

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